Welcome to Nutrition Services!
Director of Nutrition Services – Cindy Rawie
The Nutrition Services Department is made up of a team of dedicated professionals who strive to promote healthy nutrition habits for all students.
You may have heard already in the news that there are currently major food supply chain issues. Please be understanding if some substitutions must be made to the KSSB menu. Sometimes we do not receive all the foods that have been ordered from the distributor. The menus will be followed as closely as possible! Thank you for your understanding.
KSSB Monthly Lunch Menu
May 2024 – Menu Word Format (accessible format for screen reader users)
Served Daily
Breakfast: Milk (Skim or 1%), Fruit, 100% Juice
Lunch: Variety of additional Vegetable and/or Fruit and Milk (Skim or 1%)
Supper: Mixed Salad and Milk (Skim or 1%)
May 13 - 17, 2024
Monday
Breakfast: Frudel
Lunch: Corn Dog, Tater Tots, Corn, and Mixed Fruit
Dinner: Oven Fried Chicken Leg, Mashed Potato w/ Gravy, and Applesauce
Tuesday
Breakfast: Pancakes w/ Syrup
Lunch: Grilled Chicken Sandwich, Waffle Fries, Green Beans, and Fruit
Dinner: Cheeseburger, Fries, Mixed Green Salad, and Peaches
Wednesday
Breakfast: Donut/Cheese Stick
Lunch: Salisbury Steak/Roll, Sauteed Onion & Peppers, Mashed Potatoes & Gravy, and Peaches
Dinner: Grilled Bacon Ranch Chicken Sandwich, Steamed Broccoli, and Pudding Dessert
Thursday
LAST DAY OF SCHOOL
Breakfast: Pancakes w/ Syrup
Lunch: Cold Sack Lunch
Friday
No School
Teacher Work Day