Welcome to Nutrition Services!
Director of Nutrition Services – Tessa Adcock.
The Nutrition Services Department is made up of a team of dedicated professionals who strive to promote healthy nutrition habits for all students.
Breakfast: Milk (Skim or 1%), Fruit, 100% Juice, and Yogurt
Lunch: Salad bar and Milk (Skim or 1%)
Supper: Salad and Milk (Skim or 1%)
JANUARY 20-24 2020
MONDAY – NO SCHOOL
Breakfast: French Toast Sticks
Lunch: Chicken Nuggets w/ Mac & Cheese Baked Beans Mixed Green Salad Peaches Cookie
Dinner: Beef Lasagna w/ Garlic Bread Steamed Broccoli Cookie
Breakfast: Pancake on a Stick
Lunch: 3-Cheese Chicken Bake Breadstick Green Beans Garden Peas Mixed Fruit Salad
Dinner: French Toast Scrambled Eggs / Sausage Hash Brown Triangles Pineapple
Breakfast: Long John
Lunch: Beef & Bean Chili w/ Cinnamon Roll Veggie Blend Fruit Cocktail
Dinner: Meatloaf w/ Dinner Roll Mashed Potatoes w/ Gravy Steamed Carrots Chocolate Cake
Breakfast: Hash Brown Casserole
Lunch: Hamburger Waffle Fries Steamed Carrots Orange Slices
Dinner: Individual Pizzas Assorted Chips Green Beans Mixed Fruit Salad
Contact Tessa Adcock, Food Service Director
Join our Team! KSSB needs caring and dependable people to help serve our students.
“If we could give every individual the right amount of nourishment and exercise, not too little and not too much, we would have the safest way to health.” Hippocrates